• Make sure you fully submerge the cold brew pouch into the water.
  • Rotate the pitcher each time you go in the fridge (make sure the cover is on tight)
  • For a stronger taste, leave the pouch in longer.
  • For a lighter taste, add more water or remove the pouch sooner.
  • Use a wide-mouth pitcher and carefully remove the bag to prevent tearing.
  • We recommend brewing in a glass pitcher with a lid for the best taste.